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Tags: Hudson Valley

Pineapple Cakes

Pineapple Cakes

Pineapple Cakes This is a sandwich! Well yes it is! I personally love Pineapple Jam on a Turkey Melt or a Ham and Swiss Melt. Or of course Pineapple Jam on pancakes with blueberries and walnuts sometimes with a bit of warm maple syrup. Then again Pineapple Jam makes a real nice glaze on BBQ… View more

Easy to Make Marmalade Glaze

Easy to Make Marmalade Glaze

Create a Delicious Marmalade Glaze For an Elegant Flare! So many wonderful things to do with a good Marmalade. Marmalade is one spread that I do enjoy on tea biscuits or a nice English muffin. However it’s applications are as versatile as any jam. Below is a recipe I enjoy. It has been tweaked a bit to meet LunaGrown’s style and… View more

Jam, Jelly, Preserves, What’s the Difference

Jam, Jelly, Preserves, What’s the Difference

Jam, Jelly, Preserves, What's the Difference Jam, jelly, preserves and conserves; fruit spreads and butters and Marmalades, oh my! These are just some of the terms associated with preserved fruit products. It's a real wonder that something as simple as preserved fruit could be so complicated. According to convention and common knowledge... Jelly: Just the juice, nothing but the juice. And sugar. No seeds,... View more
Jam Pops

Jam Pops

Jam Pops I really enjoy those frozen fruit bars from the market, and thought “I can make these at home”. So I did, and so can you!  So after doing some research I found many, many different recipes. One to fit every flavor of Jam imaginable. You can purchase a nice Popsicle maker from Norpro or… View more

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