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Tags: Hudson Valley

Jam, Jelly, Preserves, What’s the Difference

Jam, Jelly, Preserves, What’s the Difference

Jam, Jelly, Preserves, What’s the Difference Jam, jelly, preserves and conserves; fruit spreads and butters and Marmalades, oh my! These are just some of the terms associated with preserved fruit products. It’s a real wonder that something as simple as preserved fruit could be so complicated. According to convention and common knowledge… Jelly: Just the juice, nothing but the juice. And sugar. No seeds,… View more

Food Labeling Gone Wild

Food Labeling Gone Wild

Food Labeling Gone Wild! By Tom McHale Article republished with permission from Celiacbites.com Overheard in a Wal-Mart food processing facility just outside of Toad Suck, Arkansas… Bodean: “Clem, did all y’all finish with that batch of Grape Jelly yet?” Clem: “Yup.” Bodean: “You remember to add the anchovies?” Clem: “Ummm… Dangit!” Either Wal-Mart food suppliers use a really… View more

Jam Pops

Jam Pops

Jam Pops I really enjoy those frozen fruit bars from the market, and thought “I can make these at home”. So I did, and so can you!  So after doing some research I found many, many different recipes. One to fit every flavor of Jam imaginable. You can purchase a nice Popsicle maker from Norpro or… View more

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