LunaGrown tasteful carrot cake jam is created with locally grown carrots, from the black dirt region of the Hudson Valley. Using golden pears, locally grown, and pineapple from California. Seasoned with the same spices found in your favorite carrot cake.
The versatility of this jam is really quite impressive. Enjoy it with cream cheese on raisin toast. A brilliant addition atop pancakes, waffles, cinnamon rolls, and oatmeal. A beautiful accompaniment to pan-seared scallops.
“Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie.” Jim Davis
LunaGrown Carrot Cake jam is also nice atop ice cream or warm brownies! A fanciful departure from the traditional toast and jam.
As with all our products LunaGrown relies on the natural sugars of the fruit for the bulk of our sweetness. You won’t find any added artificial ingredients in any of our products. By creating our jam in this fashion we help you to discover new ways of enjoying, and serving jam.
Our Carrot Cake Jam is very limited. Take the opportunity to enjoy some. As a result, you can look forward to another experience next season!
This jam is a favorite for both young and old. Creating an unexpected pairing with BBQ ribs. We are delighted to be included at community functions, especially when, on the menu. As far as we like to push the flavor envelope here at LunaGrown, we could not have imagined this pairing.
Another way to enjoy LunaGrown carrot cake jam is stirred into your yogurt or cottage cheese. With whole pieces of carrots, pears, and raisins, this jam is a powerhouse. Of course, it can’t be beat served on your favorite toasted bread.