Cheddar Blueberry Biscuits

Blueberry Cheddar Biscuits with LunaGrown Lemon Marmalade

look no further than the perfect pairing of Blueberry Cheddar Biscuits and LunaGrown Lemon Lavender Marmalade. This unique combination of flavors will elevate your breakfast experience and leave you with a smile on your face. Indulge in the zestful bliss of this delightful breakfast duo and start your day off on a cheerful note!

Blueberry Cheddar Biscuits with Lemon Marmalade

Are you ready to embark on a taste bud adventure like no other? Look no further than the perfect pairing of Blueberry Cheddar Biscuits and Tangy Lemon Marmalade from LunaGrown! These zesty delights are sure to bring a burst of flavor to your breakfast table and leave you craving for more. Get ready to indulge in a zestful bliss that will start your day on a delightful note!

A Perfect Pairing: Blueberry Cheddar Biscuits & Tangy Lemon Marmalade!

When it comes to combining flavors, the combination of blueberries and cheddar may seem unconventional. However, this unlikely duo creates a harmonious blend of sweet and savory that will leave your taste buds tingling with delight. The soft and flaky texture of the biscuits, studded with bursts of juicy blueberries, perfectly complements the sharp and tangy notes of the cheddar cheese. It's a match made in culinary heaven!

To elevate this pairing to the next level of tastiness, add a dollop of LunaGrown Lemon Lavender Marmalade. The bright and tangy flavor of the lemon marmalade adds a refreshing twist to the biscuits, creating a symphony of flavors in your mouth. The zesty marmalade cuts through the richness of the cheddar, creating a perfect balance that will have you reaching for another bite.

Indulge in Zestful Bliss with this Delightful Breakfast Duo!

Start your morning off right by treating yourself to this delightful breakfast duo. As you take a bite of the Blueberry Cheddar Biscuit, you'll be greeted with the warm aroma of freshly baked biscuits and the burst of juicy blueberries that melt in your mouth. The cheddar adds a hint of richness that takes these biscuits to a whole new level.

As you spread a generous amount of Lunagrown Lemon Lavender Marmalade on top, you'll experience a burst of tangy and zesty flavors that awaken your senses. The bright yellow color of the marmalade is visually appealing and adds a touch of vibrancy to your plate. Each bite is like a symphony of flavors dancing on your palate, leaving you feeling refreshed and satisfied.

So, next time you're looking to add a little zing to your breakfast routine, look no further than the perfect pairing of Blueberry Cheddar Biscuits and Lunagrown Lemon Lavender Marmalade. This unique combination of flavors will elevate your breakfast experience and leave you with a smile on your face. Indulge in the zestful bliss of this delightful breakfast duo and start your day off on a cheerful note!

lemon lavender LunaGrown
Blueberry Cheddar Biscuits with LunaGrown Lemon Marmalade

Blueberry Cheddar Biscuits

LunaGrown Jam
Hearty biscuits made with cheddar cheese and blueberries
4 from 1 vote
Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Course Appetizer, Breakfast
Cuisine American
Servings 12
Calories 201 kcal

Ingredients
  

  • 2 cups of flour
  • 2/3 cup of sugar
  • 1/4 tsp baking soda
  • 1 tsp salt
  • 1 Tbsp baking powder
  • Mix these ingredients well. **For those that like to omit the salt please don't. It is needed for leavening and is an intricate part of the recipe.
  • 6 Tbsp Butter diced
  • Mix the butter into the dried ingredients until a flake like dough is formed.
  • Or until the butter is like little peas in the sand.
  • 1 cup buttermilk
  • 1/2 tsp vanilla
  • 1/4 cinnamon
  • *Add these ingredients and mix into a wet dough
  • 1 cup or so fresh blueberries
  • 1/2 cup freshly shredded sharp cheddar cheese

Instructions
 

  • Using a rubber spatula or wooden spoon mix the berries and cheese into your dough. It will be sticky. You may add a tablespoon of flour so that you may form a ball with the dough.
  • Place dough on cutting board and with your hands pat the dough to around an inch thick.
  • Cut into round biscuits and place in greased pan or cast iron skillet and bake at 375掳 for 20-30 minutes or until the top is lightly browned.
  • Allow to cool for 5 minutes before serving with whipped butter and some LunaGrown Lemon Marmalade!

Nutrition

Serving: 187gSodium: 355mgCalcium: 15mgVitamin C: 1mgVitamin A: 5IUSugar: 11gFiber: 1gCholesterol: 18mgCalories: 201kcalTrans Fat: 0.1gSaturated Fat: 4.4gFat: 7.5gProtein: 5gCarbohydrates: 28gIron: 7mg
Keyword biscuit, bread
Tried this recipe?Let us know how it was!

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