Sweet 'n Tangy Apricot Bliss: BBQ Chicken with LunaGrown Apricot Jam!
Get ready for a taste explosion that will leave your taste buds dancing with joy! Sweet 'n Tangy Apricot BBQ Chicken made with LunaGrown Jam is the ultimate dish that combines the smoky flavors of the grill with the irresistible sweetness of apricot glaze. This lip-smacking delight will make your summer cookouts unforgettable, as each bite brings you a burst of flavors that will have you coming back for more. So fire up the grill and get ready to indulge in this grilled perfection!
Grilled to Perfection: Sweet 'n Tangy Apricot Bliss BBQ Chicken!
There's something magical about the grill, isn't there? The sizzling flames, the enticing aroma, and the anticipation of mouthwatering flavors. With Sweet 'n Tangy Apricot Bliss BBQ Chicken, that magic is taken to a whole new level. As the chicken grills to perfection, the smoky flavors infuse into the tender meat, creating a delightful contrast to the sweet and tangy apricot glaze made with LunaGrown Jam.
To achieve the perfect grilled chicken, start by marinating your chicken pieces in a blend of olive oil, garlic, salt, pepper, and a touch of paprika for that extra kick. Let the chicken soak up the flavors for at least an hour, allowing the marinade to work its magic. Then, it's time to fire up the grill! Place the chicken on the hot grates and cook it until it's juicy, with beautiful grill marks on each side. Now comes the star of the show - the apricot glaze.
A Lip-Smacking Delight: Indulge in the Glazed Twist of Apricot Bliss!
The glaze is what takes this BBQ chicken to new heights of deliciousness. Made with a heavenly combination of apricot preserves, brown sugar, soy sauce, and a hint of Dijon mustard, the glaze is both sweet and tangy, creating a perfect balance of flavors. Brush the glaze generously over the chicken during the last few minutes of grilling, allowing it to caramelize and form a beautiful glaze that will make your mouth water.
The result? Each bite is a mouthful of pure bliss. The tender, juicy chicken pairs perfectly with the sticky, sweet apricot glaze, creating a harmony that will have you reaching for seconds. The apricot glaze adds a delightful twist to the traditional BBQ chicken, elevating it to a whole new level of flavor. Your taste buds will thank you for this irresistible indulgence.
LunaGrown Always Making Memories!
So, whether you're planning a backyard cookout, a family gathering, or just a simple weeknight dinner, Sweet 'n Tangy Apricot BBQ Chicken is the perfect choice. With its grilled-to-perfection chicken, smoky flavors, and glazed twist, it's a dish that will leave everyone asking for the recipe. So fire up the grill, gather your ingredients, and get ready to experience a burst of flavors that will make your taste buds dance with joy. Sweet 'n Tangy Apricot BBQ Chicken made with LunaGrown Jam is the ultimate grilled delight!
Apricot Glazed BBQ Chicken
- 1 cup apricot preserves
- 1/2 cup your favorite barbecue sauce
- 1 tablespoon soy sauce
- 1 tablespoon Worcestershire sauce
- 1 tablespoon hot sauce
- Clean chicken and soak in cool salt water for 1/2 hour before cooking. Pat dry and place on BBQ
- To make the glaze: In a medium saucepan over medium heat, melt the preserves. When the preserves are soft, add the barbecue, soy, Worcestershire, and hot sauces. Mix well and cook for about 3 minutes, until warm and well blended. Divide the glaze equally between two bowls, one for brushing on the chicken as they grill and one for serving at the table.
- Grill chicken as you normally would, waiting for the last 10 minutes to brush on the Apricot Glaze. BBQ chicken 5 minutes on one side, turn over, glaze and repeat. Serve with additional (separate) glaze and your favorite side dishes.