Jam Glaze, Saute’ and Gravy

Adding a special touch of flavor to your meals is an often overlooked quality of jams and jellies. LunaGrown is proud that many of our close friends and customers write us with recipes they have created using our Jam. Here we’ll share the basics we have used in our kitchen to enhance our dishes with […]

Jam-in Cookies

Jam Filled Sugar Cookies I made a batch of these cookies so that people could try LunaGrown Jam on something other than bread. I had numerous requests to purchase the cookies and suggestions that maybe I should add these to my repertoire. I make jam though. Cookies once in awhile. I am flattered that the […]

Cinnamon Bread with Jam

Cinnamon Bread with Jam I love Cinnamon, I love cinnamon toast, cinnamon rolls, cinnamon Jam, cinnamon in my chili and Cinnamon bread. The nice thing about making cinnamon bread is it’s versatility. You can make it into a loaf or a ring, or cut it into rolls, it can be toasted, frozen, dunked, made into […]

50 Ways to Use Jam

50 Ways to Use Jam, Jelly, & Marmalade A multitude of Jam, preserves, jelly and marmalade is what you’ed find If you opened my fridge right now. Then another third is stuffed with condiments. Yet the balance is filled with fruit, and veggies, meats, and dairy. I am a self proclaimed condiment king. I love to […]